Buckwheat Porridge with Flax

🍽️ Recipe: Buckwheat Porridge with Flax

Cook 50g buckwheat in 150ml unsweetened almond milk. Top with 1 tbsp ground flaxseeds (10g) and Β½ tsp cinnamon.

πŸ“‹ Ingredients & Info:

πŸ₯• Ingredients ⚠️ Gout
Info
βš–οΈ Acid
Alkaline
🚫 Allergens
Buckwheat,
Flaxseeds,
Almond milk
βœ… Allowed.
βœ… Allowed.
βœ… Allowed
βœ… Alkaline.
βœ… Alkaline.
βœ… Alkaline


Nuts

πŸ”₯ Calories:

280 kcal

βš–οΈ Protein / Fats / Carbs:

P 10g / F 8g / C 40g

πŸ§ͺ Purines & Uric Acid:

Purines 25 / Uric 6


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