Buckwheat Porridge with Flax

🍽️ Recipe: Buckwheat Porridge with Flax

Cook 50g buckwheat in 150ml unsweetened almond milk. Top with 1 tbsp ground flaxseeds (10g) and ½ tsp cinnamon.

📋 Ingredients & Info:

🥕 Ingredients ⚠️ Gout
Info
⚖️ Acid
Alkaline
🚫 Allergens
Buckwheat,
Flaxseeds,
Almond milk
✅ Allowed.
✅ Allowed.
✅ Allowed
✅ Alkaline.
✅ Alkaline.
✅ Alkaline


Nuts

🔥 Calories:

280 kcal

⚖️ Protein / Fats / Carbs:

P 10g / F 8g / C 40g

🧪 Purines & Uric Acid:

Purines 25 / Uric 6


Leave a Reply

Your email address will not be published. Required fields are marked *

Translate »