Citrus Herb Salmon Salad

🍽️ Recipe: Grill 60g chicken fillet with lemon zest and thyme. Mix 80g spinach with 1/2 apple (sliced) and dress with 5ml olive oil-lemon vinaigrette.

📋 Ingredients & Info:

🥕 Ingredients ⚠️ Gout
Info
⚖️ Acid
Alkaline
🚫 Allergens
Chicken fillet ⚠️ Limit (3×/week). ❌ Acidic.
Apple ✅ Allowed. ✅ Alkaline.
Lemon ✅ Allowed. ✅ Alkaline.
Spinach ⚠️ High oxalates ❌ Acidic

🔥 Calories:

320 kcal

⚖️ Protein / Fats / Carbs:

P 20.5 F 8.2 C 25.3

🧪 Purines & Uric Acid:

Purines 78 Uric 18

Citrus Herb Salmon Salad

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