🍽️ Recipe: Blend 150g tomato, 50g cucumber, 50g bell pepper, 1 tbsp (15g) olive oil, 1 garlic clove, and 2 tbsp vinegar until smooth. Chill before serving.

📋 Ingredients & Info:

🥕 Ingredients ⚠️ Gout
Info
⚖️ Acid
Alkaline
🚫 Allergens
Olive oil ✅ Allowed (up to 3 tbls). ✅ Alkaline.
Cucumber ✅ Allowed. ✅ Alkaline.
Bell peppers ✅ Allowed. ✅ Alkaline.
Tomatoes ✅ Allowed ✅ Alkaline

🔥 Calories:

112 kcal

⚖️ Protein / Fats / Carbs:

P 2.1 F 7.5 C 12.8

🧪 Purines & Uric Acid:

Purines 8.4, Uric acid 2.5

Gazpacho Andaluz

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