Herb-Roasted Potato & Egg

🍽️ Recipe: Dice 200g potatoes. Toss with 1 tsp (5g) olive oil, 5g dill, and bake at 200°C for 25 mins. Serve with 2 boiled eggs (100g).

📋 Ingredients & Info:

🥕 Ingredients ⚠️ Gout
Info
⚖️ Acid
Alkaline
🚫 Allergens
Egg Limit (no more than 3 times per week). ❌ Acidic. Egg protein
Potato ✅ Allowed (in moderation). ✅ Alkaline.
Dill ✅ Allowed. ✅ Alkaline.
Extra virgin olive oil ✅ Allowed ✅ Neutral

🔥 Calories:

312 kcal

⚖️ Protein / Fats / Carbs:

P 16.2 F 14.3 C 30

🧪 Purines & Uric Acid:

Purines 15.2, Uric acid 4.6

Herb-Roasted Potato & Egg

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