Vermicelli Egg Scramble

๐Ÿฝ๏ธ Recipe: Cook 40g rice vermicelli. Scramble with 100g egg whites and 50g spinach in 1 tsp olive oil. Add 30g cherry tomatoes.

๐Ÿ“‹ Ingredients & Info:

๐Ÿฅ• Ingredients โš ๏ธ Gout
Info
โš–๏ธ Acid
Alkaline
๐Ÿšซ Allergens
Spinach โš ๏ธ High oxalates. โŒ Acidic.
Rice vermicelli Allowed. โœ… Alkaline.
Egg White โœ… Safe (pure protein, no purines) โœ… Alkaline Eggs

๐Ÿ”ฅ Calories:

320 kcal

โš–๏ธ Protein / Fats / Carbs:

P25g/F7g/C45g

๐Ÿงช Purines & Uric Acid:

Purines 25 Uric 6

Vermicelli Egg Scramble

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