🍽️ Recipe: Air fry 100g tofu cubes until crisp. Stir-fry 100g broccoli and 70g bell pepper. Cook 50g buckwheat noodles. Combine all with ginger-garlic sauce.

πŸ“‹ Ingredients & Info:

πŸ₯• Ingredients ⚠️ Gout
Info
βš–οΈ Acid
Alkaline
🚫 Allergens
Broccoli βœ… Allowed. βœ… Alkaline.
Buckwheat βœ… Allowed. βœ… Alkaline.
Bell pepper βœ… Allowed. βœ… Alkaline.
Firm tofu βœ… Allowed (plant-based protein) βœ… Alkaline Soy

πŸ”₯ Calories:

345 kcal

βš–οΈ Protein / Fats / Carbs:

P 22.4 F 10.8 C 42.5

πŸ§ͺ Purines & Uric Acid:

Purines 20.9, Uric acid 6.3

Crispy Tofu Wok Bowl

Leave a Reply

Your email address will not be published. Required fields are marked *

Translate Β»